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Protocols Aymal’s Thermal Protocol: The Science of Heat Layering & Convection
Aymal's Thermal Protocol: The Day I Taped 8 Thermometers to Wooden Skewers and Changed Everything Batch #11 was supposed to be si...
Protocols Component Integrity & Thermal Layering: The Science of Slow Cooking
Component Integrity: Why "Dump and Go" Turned My Stew Into Baby Food Batch #3 was supposed to be my triumph. After two fail...
Protocols Collagen vs Cellulose: The Science of Slow Cooker Casings
Collagen vs Cellulose: Why Your Sausage Casings Behave Like Jekyll and Hyde I'll never forget the disaster that launched this inve...
Desserts What Vegan Desserts Can You Make in a Slow Cooker?
Expert Insights: Vegan slow cooker desserts include puddings using agar-agar (sets at 85-95°F), cobblers with aquafaba meri...
Desserts Vegan Chocolate Slow Cooker Desserts: Aymal's Chemical Fix
Expert Insight: Use dairy-free chocolate with 60-70% cocoa content for optimal melting at 110-115°F. Plant-based milks (coc...